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Why the hidden world of fungi is essential to life on Earth | Merlin Sheldrake
Fungi have long supported and enriched life on our planet. They must be protected as fiercely as animals and plants
As you read these words, fungi are changing the way that life happens, as they have done for more than a billion years. They are eating rock, making soil, digesting pollutants, nourishing and killing plants, surviving in space, inducing visions, producing food, making medicines, manipulating animal behaviour, and influencing the composition of the Earth’s atmosphere.
Fungi make up one of life’s kingdoms – as broad and busy a category as “animals” or “plants” – and provide a key to understanding our planet. Yet fungi have received only a small fraction of the attention they deserve. The best estimate suggests that there are between 2.2m and 3.8m species of fungi on the Earth – as many as 10 times the estimated number of plant species – meaning that, at most, a mere 8% of all fungal species have been described. Of these, only 358 have had their conservation priority assessed on the IUCN red list of threatened species, compared with 76,000 species of animal and 44,000 species of plant. Fungi, in other words, represent a meagre 0.2% of our global conservation priorities.
Continue reading...‘Unacceptable’ bacteria levels found on US meat may fuel fears over UK trade deal
Samples of pork and poultry showed high levels of salmonella and E coli in new study
Pork and poultry with “unacceptable” levels of salmonella and E coli are reaching supermarket shelves in the US, according to the preliminary findings of a study that may confirm the fears of campaigners currently fighting to ensure the UK’s agriculture bill will protect domestic food standards and consumers.
The agriculture bill 2019–21 will return to the House of Commons on Monday, and will include an amendment from the House of Lords calling for all food imports to be produced to domestic standards.
Continue reading...Campaign seeks 1bn people to save climate – one small step at a time
Count Us In urges actions such as eating local, making clothes last or buying an electric car
If a billion people around the world were to take a few small steps and make them into permanent lifestyle changes, global greenhouse gas emissions could be significantly reduced, a new campaign argues.
These actions can be as simple as eating local food, forgoing meat at some meals, and wearing clothes to last instead of throwing them away after a few outings.
Continue reading...Glass ceilings and black holes: How history was made in the 2020 science Nobels
'Real and imminent' extinction risk to whales
CP Daily: Friday October 9, 2020
Financial entities’ CCA length jumps by highest amount since early February
Numerous factors led to California’s August blackouts, report finds
UK consultancy Redshaw Advisors hires offset project expert
EU to support Western Balkans’ early ETS accession and exit from coal
The week in wildlife – in pictures
The pick of the world’s best flora and fauna photos, including a ‘most wanted’ bear and a lost elephant seal
Continue reading...Nodal Exchange to offer first-ever physically-delivered RINs contracts
Green Homes Grant: homeowners frustrated by lack of installers
£2bn scheme risks becoming ‘postcode lottery’ without government action, says expert
Householders trying to apply for the government’s £5,000 Green Homes Grants to make energy improvements have described how it is nearly impossible to find an accredited installer to do the work.
Homeowners in Cornwall have been pointed towards installers as far away as Scotland, Manchester and south Wales – who understandably, are not interested in quoting for their work.
Continue reading...Industrial manufacturers seek to nullify Virginia’s RGGI regulation
EU Midday Market Briefing
Access to Britain’s EU ETS trading accounts, Kyoto carbon credit holdings to be cut off at year’s end -UK govt
Nine out of 10 EU citizens oppose animal slaughter without stunning, poll finds
Survey comes as ‘ritual slaughter’ legal case moves through European courts and Polish government proposes restrictions
Nine out of 10 EU citizens want their governments to ban the slaughter of animals that have not been stunned, according to a poll published today.
The results of the survey, carried out for the animal welfare campaign group Eurogroup for Animals, will feed into a cross-Europe debate about so-called “ritual slaughter” – the killing of animals in line with rules of religions such as Judaism and Islam for kosher and halal meat, respectively.
Continue reading...Britain must nurture its scientific expertise to help save the world from climate crisis | Martin Rees
Clean energy and sustainable food supplies will be the planet’s most pressing issues over the next 30 years
“Experts” have had a raised profile during the Covid-19 pandemic, standing – albeit somewhat embarrassed – alongside Boris Johnson during his press conferences. In coping with health-related matters, scientific advice is crucial. We will also need optimally applied science in meeting other global challenges: developing affordable clean energy, feeding the world and preserving the environment.
The UK has for centuries punched above its weight in science and invention. It’s crucial to sustain our standing in a more competitive world: if we don’t get smarter, we’ll get poorer. Enough of our brightest and best must opt for science, engineering and technology, as millions do each year in east Asia.
Continue reading...Australia Market Roundup: Issuance slows, CDM deadlock could shift voluntary dynamics
Autumn colour brings joy to UK's growing band of 'leaf peepers'
Increasing numbers of people are discovering the pleasures of the turning of the seasons
The path above the pool garden at Knightshayes in Devon is one of the best vantage points on the estate to take in the colours.
As October marches on, the reds, yellows, purples and russets are beginning to deepen in hue and, when the clouds roll away, they gleam in the sunshine.
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